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NTD 303. Introductory Principles Human Nutrition. 3 Credits.

This course introduces students to the biochemical, physiological, and microbiological basics of human nutrition. Topics include dietary guidelines; digestion, absorption, metabolism, and use of carbohydrates, lipids, and proteins; food sources and functions of vitamins and minerals; and the relationship between nutrition and health.
Distance education offering may be available.
Typically offered in Fall, Spring & Summer.

Diverse Communities Requirement

http://catalog.wcupa.edu/undergraduate/general-education-requirements/diverse-communities/

...offered in Spring. NTD NTD 200. Nutrition and...Requirement, Writing Emphasis. LIT 303. Intro to Multi...

Writing Emphasis Requirement

http://catalog.wcupa.edu/undergraduate/general-education-requirements/writing-emphasis/

...259 , BIO 269 , NSG 212 , NSL 212 , NTD 303 , PSY 100 , SOC 200 ; ( CHE 103...

Department of Nursing

http://catalog.wcupa.edu/undergraduate/health-sciences/nursing/

...259 , BIO 269 , NSG 212 , NSL 212 , NTD 303 , PSY 100 , SOC 200 ; ( CHE 103...

Department of Nutrition

http://catalog.wcupa.edu/undergraduate/health-sciences/nutrition/

...requisites: NTD 305 requires a prerequisite of NTD 303 . Typically offered in Spring. NTD 309...

Diverse Communities Requirement

http://catalog.wcupa.edu/general-information/index-course-prefix-guide/course-index/diversity-requirement/

...offered in Spring. NTD NTD 200. Nutrition and...Requirement, Writing Emphasis. LIT 303. Intro to Multi...